ARABIN
Source: 567
Ar″a‐bin (�), n. 1. 1. (Chem.) A carbohydrate, isomeric with cane sugar, contained in gum arabic, from which it is extracted as a white, amorphous substance.
2. 2. Mucilage, especially that made of gum arabic.
Source: 567
Ar″a‐bin (�), n. 1. 1. (Chem.) A carbohydrate, isomeric with cane sugar, contained in gum arabic, from which it is extracted as a white, amorphous substance.
2. 2. Mucilage, especially that made of gum arabic.