DIKA
Source: 567
‖Di″ka (?), n. [] A kind of food, made from the almondlike seeds of the Irvingia Barteri, much used by natives of the west coast of Africa; — called also dika bread.
Source: 567
‖Di″ka (?), n. [] A kind of food, made from the almondlike seeds of the Irvingia Barteri, much used by natives of the west coast of Africa; — called also dika bread.