EUCALYN
Source: 567
Eu″ca‐lyn (ū″kȧ‐lĭn), n. (Chem.) An unfermentable sugar, obtained as an uncrystallizable sirup by the decomposition of melitose; also obtained from a Tasmanian eucalyptus, — whence its name.
Source: 567
Eu″ca‐lyn (ū″kȧ‐lĭn), n. (Chem.) An unfermentable sugar, obtained as an uncrystallizable sirup by the decomposition of melitose; also obtained from a Tasmanian eucalyptus, — whence its name.