FURFUROL

Source: 567

Fur″fu‐rol (?), n. [[L. furfur bran + oleum oil.]] (Chem.) A colorless oily liquid, C4H3O.CHO, of a pleasant odor, obtained by the distillation of bran, sugar, etc., and regarded as an aldehyde derivative of furfuran; — called also furfural.