HORS D'Å’UVRE
Source: 567
‖Hors′ d'œuvre″ (?); pl. Hors d'œuveres (#). [] 1. 1. Something unusual or extraordinary.
2. 2. A dish served as a relish, usually at the beginning of a meal.
Source: 567
‖Hors′ d'œuvre″ (?); pl. Hors d'œuveres (#). [] 1. 1. Something unusual or extraordinary.
2. 2. A dish served as a relish, usually at the beginning of a meal.