KEFIR
Source: 567
Kef″ir (?), n. An effervescent liquor like kumiss, made from fermented milk, used as a food and as a medicine in the northern Caucasus. — Ke‐fir″ic (#), a.
Source: 567
Kef″ir (?), n. An effervescent liquor like kumiss, made from fermented milk, used as a food and as a medicine in the northern Caucasus. — Ke‐fir″ic (#), a.